Guy Jefferys, award winning head chef at Millbrook Winery, grows
all the fruit and vegetables served in the restaurant. He
speaks with Deryn and Steve on this week's All The Dirt podcast
about growing your own heirloom crops.
About the Podcast
Weekly podcast with Steve Wood and Deryn Thorpe discussing everything gardening, sustainable practices and seasonal food including organics, your questions answered and tasty garden to kitchen recipes